Garden Fresh Potato & Greens Stir Fry

I have Amish Snap peas, blue-curled kale & garlic scapes popping up all over the garden. I have quite a bit, so I thought I could sell the leftovers at Farmers’ Markets. Here’s the ONLY problem with selling; kale & garlic scapes are pretty unusual and most people have no idea what to do with them. Really, […]

Spring Skillet

I made this recipe to sell more kale at the Farm Market. I called it spring skillet, because we most often make it in the spring, when our hens are laying plenty of eggs, the kale is tastiest and the wild leeks are abundant. Wild leeks, also called ramps, are not the ones you buy at the […]